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SNA 2021-22 Committee Openings

January 4, 2021

Interested in serving on a SNA Committee or Council?
 
Serving on a SNA national committee or council offers exciting opportunities to grow professionally, develop new skills, work on issues from a national perspective, and contribute to the school nutrition profession.
 
We are looking for members like you who want to play an active role in shaping the future of school nutrition programs. Visit www.schoolnutrition.org/LeadershipOpp to learn about the committees and councils and fill out a Committee Interest Form. 
 
All forms are due by Friday, February 19, 2021. Open positions for the 2021-22 year are as follows:
 
Membership Committee
    •   1 Chair
    •   1 Member from each Region listed below:
          Midwest, Northeast, Northwest
 
Nutrition & Research Committee
    •   1 Chair
    •   2 Members with Nutrition Expertise
    •   1 Member from a University with Foodservice Management focus
    •   1 Member from a University with Nutrition focus
    •   1 Industry Representative
 
Professional Development Committee
    •   1 Chair
    •   3 Members from various SNA membership categories from each Region listed below:
          Mideast, Southeast, and West
 
Public Policy & Legislation Committee
    •   1 Chair
    •   1 Member from each Region listed below:
          Mideast, Northeast, Northwest, Southwest
 
Resolutions & Bylaws Committee
    •   1 Member from the Northwest region
    •   1 Industry Representative
 
Membership Section Advisors
    •   1 District Director/Supervisor & Specialist Section member
    •   1 Major City Director/Supervisor & Specialist Section member
 
Industry Advisory Council
    •   1 Equipment Company representative
    •   1 Software Company representative
    •   1 Food Company representative
 
State Agency Advisory Council
    •    4 State Agency Member Openings – 1 from each USDA Region listed below:
          Northeast, Mountain Plains, Southeast, Southwest
 
Please note you must have an active SNA membership and a SNA certificate or credential in order to be eligible for committee consideration, except for the Industry Advisory Council.
 
For questions, please contact [email protected]