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New USDA COVID-19 Policy Memos

 

USDA Food and Nutrition Service has released a series of Q&A memos to provide clarification to meal service requirements during COVID-19 school closures.

SP 11: Q&A related to Monitoring and Reporting Nationwide Waivers

SP 12: Q&A related to operation of the Fresh Fruit and Vegetable Program (FFVP)

SP 13: Q&A related to Meal Service Time, Non-Congregate Feeding, and Activity Requirement Nationwide Waivers

SP 14: Q&A related to Child Nutrition Program Meal Service,

including clarification on:

Milk Requirements, SFSP Closed Enrollment Sites and Camps, Site Finder, CACFP Meal Delivery, Multi-Program Sponsors, Claims and Payments, Civil Rights, Weekend and Holiday Meals

April 15, 2020 

Posted Wednesday, April 15, 2020